I hope you enjoy this week’s Meal Plan.
The recipes are from our very own Kitchen Thyme Food Bloggers.
BREAKFAST: Hashbrown and Sausage Casserole from The Buttered Home
LUNCH: Kale Potato Soup from The Joy of an Empty Pot
DINNER: Classic Chicken Pot Pie from Monday is Meatloaf
DESSERT: Easy Moist Lemon Bundt Cake from Mindee’s Cooking Obsession
BREAKFAST: Diner Style Steak and Eggs from Sweet Tea and Thyme
LUNCH: Bacon Broccoli And Feta Crustless Quiche from Berry Sweet Life
DINNER: Rustic Potato and Sausage Soup from Compelled to Cook
DESSERT: Paleo Pumpkin Pie from Sear Nation
BREAKFAST: Steel Cut Oats with Walnuts and Pear from Foods I Like
LUNCH: Bok Choy Soup from Masala Herb
DINNER: Sweet Potato Chili from Chisel & Fork
DESSERT: Blueberry Raspberry Pie from The Doughty Doughnut
BREAKFAST: Cardamom Donuts from The Doughty Doughnut
LUNCH: Shortcut Turnip Greens Soup from Grits and Gouda
DINNER: Artichoke Hearts, Sausage and Mushroom Pizza from Beyond Pepperoni
DESSERT: Ninja Foodi Apple Cake with Caramel Glaze from The Salted Pepper
BREAKFAST: Vegan Probiotic Berry Smoothie from Vibrant Plate
LUNCH: Instant Pot Red Lentil Soup with Yogurt and Mint from Kitchen Konfidence
DINNER: Italian Meatloaf from MamaGourmand
DESSERT: Plum Shortcake from Lights, Camera, BAKE!
Be sure to check out our last Weekly Meal Plan!